Name: Baked Garlic Parmesan Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 500 g large shrimp, peeled and deveined; 3 cloves garlic, finely minced; 60 g unsalted butter, melted; 40 g freshly grated Parmesan cheese; 1 teaspoon Italian seasoning; 0.5 teaspoon paprika; Salt, to taste; Black pepper, to taste; 2 tablespoons fresh parsley, chopped; Lemon wedges, for serving

Baked Garlic Parmesan Shrimp

Print Recipe

Indulge in this savory dish that balances garlic and creamy Parmesan with the sweetness of shrimp. Perfect for a quick dinner or party appetizer.

Author: hannah-reed
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: Baking
Cuisine: Italian
Diet: Seafood

Ingredients

Scale

500 g large shrimp, peeled and deveined
3 cloves garlic, finely minced
60 g unsalted butter, melted
40 g freshly grated Parmesan cheese
1 teaspoon Italian seasoning
0.5 teaspoon paprika
Salt, to taste
Black pepper, to taste
2 tablespoons fresh parsley, chopped
Lemon wedges, for serving

Instructions

Preheat your oven to 175°C (350°F) and lightly grease a suitable baking dish.
Arrange the shrimp in a single layer in the prepared baking dish.
Combine the melted butter, garlic, Italian seasoning, and paprika in a bowl.
Pour the garlic butter mixture over the shrimp, ensuring each piece is coated.
Sprinkle Parmesan cheese over the shrimp and season with salt and pepper.
Bake for 12 to 15 minutes until the shrimp are pink and opaque.
Garnish with parsley and serve with lemon wedges.

Notes

Ensure the shrimp are fresh and avoid overcooking to maintain tenderness.

Nutrition

Serving Size: 1 serving
Calories: 260
Sugar: 1g
Sodium: 300mg
Fat: 18g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 0g
Protein: 22g
Cholesterol: 150mg

Keywords: shrimp, garlic, parmesan, seafood, baked dish

Find it online: https://recipehappy.com/baked-garlic-parmesan-shrimp-2/