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Honey Lime Chicken Avocado Rice

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A refreshing dish featuring grilled chicken marinated in a zesty honey-lime dressing, served with creamy avocado and fluffy rice.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup lime juice, freshly squeezed
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • Salt and pepper, to taste
  • 1 cup white or brown rice
  • 2 cups water or chicken broth
  • 1 tablespoon olive oil
  • 1 ripe avocado, diced
  • 1/4 cup fresh cilantro, chopped
  • 1/2 teaspoon lime zest
  • Salt and pepper, to taste
  • 1/2 cup sour cream (optional)
  • Lime wedges (optional)

Instructions

  1. Whisk together honey, lime juice, olive oil, minced garlic, chili powder, cumin, salt, and pepper in a small bowl.
  2. Place the chicken breasts in a resealable bag or shallow dish and pour the marinade over them. Seal and refrigerate for at least 30 minutes.
  3. Preheat a grill, grill pan, or skillet over medium-high heat. Remove the chicken from the marinade.
  4. Grill the chicken for about 6-7 minutes per side until cooked through. Let it rest for 5 minutes before slicing.
  5. Cook the rice according to package instructions with water or chicken broth. Fluff with a fork and stir in olive oil, diced avocado, cilantro, lime zest, and season to taste.
  6. Layer the avocado rice in serving dishes and top with sliced honey lime chicken. Drizzle with sour cream and garnish with lime wedges if desired.

Notes

Marinating the chicken longer enhances flavor; store leftovers for up to 3 days in the refrigerator.

Nutrition

Keywords: chicken, avocado, rice, honey, lime, grilling, summer, barbecue

Find it online: https://recipehappy.com/honey-lime-chicken-avocado-rice/