Sticky Honey Chicken
Sticky Honey Chicken features tender chicken coated in a rich honey glaze, perfect for a comforting weeknight meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: None
Ingredients
Scale
- 1 lb chicken thighs (or breasts)
- 1/2 cup honey
- 1/2 cup soy sauce
- 3 cloves garlic, minced
- 1 tsp minced ginger (optional)
- 1 tsp sesame oil (optional)
Instructions
- In a large bowl, combine honey, soy sauce, minced garlic, and minced ginger. Whisk until smooth.
- Add diced chicken to the marinade and let it marinate for at least 15 minutes, preferably 1 hour.
- Preheat the oven to 400°F (200°C) or the air fryer to 375°F (190°C), or heat a skillet over medium heat.
- For baking/air frying, spread the chicken in a single layer and cook for 20-25 minutes, checking for an internal temperature of 165°F (75°C).
- For stovetop, sauté the chicken for about 10-15 minutes until golden brown.
- If baking, brush the chicken with remaining marinade halfway through cooking for extra stickiness.
- Allow the chicken to rest for 5 minutes before serving.
Notes
Serve over steamed rice and garnish with sesame seeds and chopped green onions.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 700mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Sticky Honey Chicken, Asian chicken recipe, quick dinner
Find it online: https://recipehappy.com/sticky-honey-chicken/