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Homemade Easy Cheesy Pizza Pockets

Delightful handheld pizza pockets filled with gooey cheese and customizable toppings, perfect for family dinners or casual gatherings.

Ingredients

  • Pizza Dough (store-bought or homemade)
  • Mozzarella Cheese
  • Pizza Sauce
  • Preferred Toppings: pepperoni, bell peppers, onions, or mushrooms
  • Olive Oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the pizza dough on a lightly floured surface until it’s about ¼-inch thick.
  3. Using a round cutter, cut out circles of dough approximately 4–5 inches in diameter.
  4. Place a tablespoon of pizza sauce in the center of each circle.
  5. Add a generous handful of mozzarella cheese and your preferred toppings on top of the sauce.
  6. Fold the dough circle in half and seal the edges firmly with your fingers or a fork.
  7. Brush the tops with olive oil and place the pockets on a greased baking sheet.
  8. Bake in the preheated oven for about 15–20 minutes or until golden brown and bubbling.

Notes

Customize the fillings according to your taste and experiment with different cheeses and sauces!

Nutrition

Keywords: pizza pockets, homemade pizza, kid-friendly meals, easy recipes, family meals