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Homemade Cheesy Breadsticks

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Delicious and easy-to-make cheesy breadsticks, perfect for any gathering or as a comforting snack.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded mozzarella cheese
  • 1 packet (2 ¼ tsp) instant yeast
  • 1 tsp salt
  • 1 tsp sugar
  • ¾ cup warm water
  • 2 tbsp melted butter
  • Additional cheese for topping

Instructions

  1. Mix the Dough: In a large mixing bowl, combine the flour, instant yeast, salt, and sugar. Gradually add the warm water and melted butter, mixing until a soft dough forms.
  2. Knead the Dough: Transfer the dough onto a lightly floured surface and knead for about 5-7 minutes until smooth and elastic.
  3. Let It Rise: Place the dough in a greased bowl, cover with a damp cloth, and let it rise for about 30 minutes, until doubled in size.
  4. Shape the Breadsticks: Punch down the dough, roll it out into a rectangle, and cut into strips to shape into breadsticks.
  5. Add Cheese and Bake: Place breadsticks on a greased baking sheet, sprinkle with cheese, and bake in a preheated oven at 375°F (190°C) for 15-20 minutes until golden brown.
  6. Cool and Serve: Remove from the oven, let cool slightly, and enjoy with dips like marinara sauce or garlic butter.

Notes

Experiment with different cheese blends or herbs for added flavor.

Nutrition

Keywords: cheesy breadsticks, appetizer, homemade, Italian, baking, comfort food, snacks

Find it online: https://recipehappy.com/homemade-cheesy-breadsticks/