Decadent Chocolate Caramel Dump Cake
Indulge your sweet tooth with this effortless yet luxurious dessert that combines rich chocolate flavors with gooey caramel goodness. A must-try for any occasion!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (15.25 oz) chocolate cake mix
- 1/2 cup (1 stick) melted butter
- 1 can (12 oz) evaporated milk
- 1 cup chocolate chips
- 1/2 cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking dish or pan.
- Spread the dry chocolate cake mix evenly over the bottom of the baking dish.
- Pour the melted butter over the dry cake mix, ensuring it’s well distributed.
- Drizzle the evaporated milk over the entire mixture.
- Sprinkle the chocolate chips on top.
- Drizzle the caramel sauce over the chocolate chips.
- Gently swirl the ingredients together but do not mix them completely.
- Bake for 40-45 minutes until the cake is set and the edges are golden.
- Allow to cool slightly before serving.
Notes
Serve with whipped cream or vanilla ice cream for an extra treat. Leftovers can be stored in an airtight container at room temperature for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: dump cake, chocolate, caramel, dessert, easy recipe
Find it online: https://recipehappy.com/decadent-chocolate-caramel-dump-cake-2/